My own photo, eastern Massachusetts... [read more]
This recipe is fancy enough for guests, and also quick enough for a weeknight. And just your trusty cast iron skillet to clean when you're done! [read more]
My own photo, North Kingstown, RI...
This creamy, egg custard is the perfect finish to a low-carb meal!
My own photo, central Vermont.
Hello! Hope everyone had a great weekend! We had to travel this past week for a side project we're working on together. We weren't sure what the food situation would be at our destination, and so we cold-packed a few trays of these tasty and filling keto roll-ups to bring along. Our garden is producing lots …
My own photo, taken at Orchard House in Concord, Massachusetts [read more]
Hi, and thanks for stopping by. It's eggplant season! This recipe is very similar to the eggplant lasagna recipe that I posted a few months back, but it is simpler to make and meat-free – easier and lighter for these summer months... [read more]
My own photo, Bolton, Massachusetts [read more]
We're always looking for more good sides to compliment grilled/barbequed meat, fish and vegetable meals. Here's another great "bread-like" recipe, shared by a friend. We got to snack on some of this before scoring the recipe. We were amazed at how much... [read more]
My own photo, Hiram Maine [read more]
If you have never enjoyed garlic scapes, I encourage you to give them a try when you have the opportunity! You can usually find them in early summer at farm stands and farmer's markets. They have a lovely crunchy texture and a mild garlic flavor. They are great anywhere garlic would be, especially in salads, soups, and (the way that I generally use them) in this wonderful egg scramble! [read more]
My own photo, central New Hampshire [read more]
Here's a way to stay true to your low carb lifestyle, while still enjoying your favorite pizza toppings from time to time...[read more]
My own photo, Eastern New Hampshire... [read more]
Here's a simple low-carb, grain and gluten-free bread that we like to use when we grill up some burgers (pasture raised of course)... [read more]
Here's what's cooking at the cabin this week: One of our perennial favorites, re-imagined for...[read more]
The Thomas Point Beach Bluegrass Festival "Bluegrass Cabin" built by Modern Wood Tech of Maine, is a cabin with a mission. Placed on a shaded high rise, not far from the upper bath house, this tiny cabin for two can be your very own "Little Cabin Home on the Hill" for the weekend, featuring... [read more]
It has been a soggy and chilly spring here so far, and we're still craving the comfort foods! Here's what's cookin' at the cabin tonight - inspired by some of the amazing eats we have enjoyed while traveling around south of the Mason-Dixon line. [read more]
My own photo, Southeast Massachusetts.
Hello and thanks for stopping by! This week it seems only appropriate to talk about one of my favorite foods...[read more]
Confederate Winter Quarters, Bull Run State Park, Centreville, VA. Photo submitted by Richard Piccarreto. Please feel free to email your cabin-themed shots to firstname.lastname@example.org. I will be happy to give you photo credit and a link back to your Instagram/website etc. (if you have one) if I use your image!
Happy Spring! Here's one for all of you former breakfast cereal lovers. This porridge is a hearty, warm way to wake up, and the many options for toppings lets you enjoy a different bowl every day! Hemp hearts not only taste great, they are rich in both nutrition and anti-inflammatory properties...[read more]
My own photo, Hadley, Massachusetts. Another from our recent visit to North Hadley Sugar Shack. Please feel free to email your cabin-themed shots to email@example.com. I will be happy to give you photo credit and a link back to your site if I use your image!
We're back, with another dose of hearty comfort food, that fits very nicely into a low carb lifestyle! Featuring ground caraway seed, cauliflower and slightly pickled cabbage, Kohl-cannon (from Blumenkohl which is the German name for cauliflower) is a decidedly German twist on Colcannon, a traditional Irish dish made with potatoes. This has quickly become …