Hi, and thanks for stopping by. It's eggplant season! This recipe is very similar to the eggplant lasagna recipe that I posted a few months back, but it is simpler to make and meat-free – easier and lighter for these summer months... [read more]
My own photo, Bolton, Massachusetts [read more]
We're always looking for more good sides to compliment grilled/barbequed meat, fish and vegetable meals. Here's another great "bread-like" recipe, shared by a friend. We got to snack on some of this before scoring the recipe. We were amazed at how much... [read more]
My own photo, Hiram Maine [read more]
If you have never enjoyed garlic scapes, I encourage you to give them a try when you have the opportunity! You can usually find them in early summer at farm stands and farmer's markets. They have a lovely crunchy texture and a mild garlic flavor. They are great anywhere garlic would be, especially in salads, soups, and (the way that I generally use them) in this wonderful egg scramble! [read more]
My own photo, central New Hampshire [read more]
Here's a way to stay true to your low carb lifestyle, while still enjoying your favorite pizza toppings from time to time...[read more]
My own photo, Eastern New Hampshire... [read more]
Here's a simple low-carb, grain and gluten-free bread that we like to use when we grill up some burgers (pasture raised of course)... [read more]
Here's what's cooking at the cabin this week: One of our perennial favorites, re-imagined for...[read more]
The Thomas Point Beach Bluegrass Festival "Bluegrass Cabin" built by Modern Wood Tech of Maine, is a cabin with a mission. Placed on a shaded high rise, not far from the upper bath house, this tiny cabin for two can be your very own "Little Cabin Home on the Hill" for the weekend, featuring... [read more]
It has been a soggy and chilly spring here so far, and we're still craving the comfort foods! Here's what's cookin' at the cabin tonight - inspired by some of the amazing eats we have enjoyed while traveling around south of the Mason-Dixon line. [read more]
My own photo, Southeast Massachusetts.
Hello and thanks for stopping by! This week it seems only appropriate to talk about one of my favorite foods...[read more]
Confederate Winter Quarters, Bull Run State Park, Centreville, VA. Photo submitted by Richard Piccarreto. Please feel free to email your cabin-themed shots to email@example.com. I will be happy to give you photo credit and a link back to your Instagram/website etc. (if you have one) if I use your image!
Happy Spring! Here's one for all of you former breakfast cereal lovers. This porridge is a hearty, warm way to wake up, and the many options for toppings lets you enjoy a different bowl every day! Hemp hearts not only taste great, they are rich in both nutrition and anti-inflammatory properties...[read more]
My own photo, Hadley, Massachusetts. Another from our recent visit to North Hadley Sugar Shack. Please feel free to email your cabin-themed shots to firstname.lastname@example.org. I will be happy to give you photo credit and a link back to your site if I use your image!
We're back, with another dose of hearty comfort food, that fits very nicely into a low carb lifestyle! Featuring ground caraway seed, cauliflower and slightly pickled cabbage, Kohl-cannon (from Blumenkohl which is the German name for cauliflower) is a decidedly German twist on Colcannon, a traditional Irish dish made with potatoes. This has quickly become …
My own photo, Hadley, Massachusetts. Loved this tiny replica of the actual sugar shack, seen in full production mode in the background of this shot. Please feel free to email your cabin-themed shots to email@example.com. I will be happy to give you photo credit and a link back to your site if I use your image!
Hello friends! Last week's conference was an opportunity to test our skill at frugal travel! As I have mentioned here before, we are artists and musicians, relying heavily on the gig economy for our incomes. A hotel room AND restaurant meals was a bit too "spendy" for us. We needed some travel-ready food for both …
My own photo, Catania, Sicily.
We're down with colds here today. I have broken out the eucalyptus leaves and added them to some hot water for the fresh, fragrant and therapeutic steam (not for drinking!). Many people skip the leaves entirely and simply diffuse... [read more]
This hearty lasagna uses thinly-cut eggplant in place of carb-filled pasta noodles. The trick here is to slice that eggplant nice and thin (slicing the short way makes this easier) before roasting to keep it tender, melt-in-your mouth gooood! We love the subtle, smoky flavor that the roasted eggplant brings to this dish and don't miss those noodles one bit... (read more)
My own photo, central Massachusetts. Please feel free to email your cabin-themed shots to firstname.lastname@example.org. I will be happy to give you photo credit and a link back to your site if I use your image!
Steak is definitely not off the menu here in the winter months – when the cold weather comes, I grab a few choice grass-fed cuts, my cast iron pan, and my jar of beef tallow and enjoy a simple and delicious meal of pan seared steaks with veggies and... [read more]